Monday, October 12, 2009

Balls

Monday is usually the pits, but I'm doing great so far today.

Mostly that's because I just remembered that CNN.com is still around, still bringing news-starved readers the kinds of important, hard-hitting stories that - let's just be honest - carry with them nothing less than the potential to change people's lives.

Like, for example, this one.

Seriously. Thank goodness the reporter was able to explain the incredible mystery of golf balls at the bottom of Loch Ness -"it is thought locals and visitors have been using the loch to practice their driving skills for quite some time" - because I had presupposed that Nessie had been stockpiling the small white orbs for her planned attack against Scotland.

Extra points to the online editor for categorizing this article in the "World Sport" section (see label at top of page). I guess they haven't come up with a tag for "Completely useless crap that doesn't fit anywhere else."

Wednesday, October 7, 2009

Reduce, reuse and, uh, print more stuff

My employer is saying all of the right things about sustainability, reducing our collective carbon footprint, and blah blah blah blah blah. And, despite the indifference all of those blahs might connote, I strongly support those goals.

One recent step toward a greener workplace was the installation of low-flow urinals. I won't get too graphic here, but these babies use only a few cups of water per flush, instead of the 800 gallons per flush* that the old ones used. (It's actually sort of horrifying to think about how much water we've collectively wasted since the urinal was patented back in 1866.) (You're welcome.)

So it's great that we're conserving so much water. But here's what I don't get: On the wall above each shiny new urinal - and there are hundreds, maybe thousands, where I work - there is now a color-printed 3 inch-by-3 inch sticker extolling the contraption's water-saving greatness.

Do you think those stickers were really necessary? I mean, it's not like some dude is going to step up to do his business, see the blank, sticker-less wall and think, "I can't do this - it might not be a water-saving urinal."

Which means we used an awful lot of paper for no other purpose than to tell pee-ers how earth-friendly we are.

* Just an estimate.

Tuesday, October 6, 2009

Lettuce reconsider

The lettuce in the Trader Joe's Asian chicken salad that I brought for lunch today was 24 or 36 hours past its expiration date. Which was a bummer.

But I can say with absolute certainty that I'd rather eat expired lettuce than read any more stories about Tyler Perry or Mackenzie Phillips being abused as children. (No links to their stories because, well, it's enough already.)

I'm sorry they suffered (although I feel like Perry is sort of getting his revenge with all of the Madea movies), but I don't get why celebrities think that a perk of being famous is the opportunity to spout off about crap that happened to them three decades ago. Maybe they're just doing it because they know I'll blog about it. Clever bastards.

- - -

In news that is - I'm fairly certain - completely unrelated, my incredibly gorgeous wife and I ordered a pizza from Domino's last night. And it was totally worth it. Not so much for the pizza, which was, frankly, a Domino's pizza, but because of Domino's online order tracker.

Have you seen this thing? We haven't ordered from Domino's in about two years, so I may be way behind the curve here. But it's so much fun, we're seriously considering* ordering another one tonight.

Once you place your order online - who talks on the phone anymore? - you're directed to a new screen with a gizmo that looks like this:



At each stage of the pizza-production-and-delivery-process, the appropriate section of the bar flashes red until it's complete, whereupon** that segment turns solid red. We watched in awe as Fabiola (that's what Pizza Tracker said her name was) marshaled our dinner order from prep to oven to quality testing.

I was somewhat concerned that "quality testing" our pizza meant someone was going to smush their hand in the middle of the pie and grab a handful of the tomato sauce, cheese and pepperoni that was rightfully ours, but after a few bites of dinner, I got over it.

* Just kidding, Bugs.
** I'll have to double check, but this is probably the first use of "whereupon" on SFTC.